Milk kefir grains are living organisms. Like any pet, they need food, the right environment, and care to thrive. Follow these rules, and your grains will last a lifetime, providing you with fresh kefir every single day. Treat Them Like Living Pets The most important thing to remember is that kefir grains are alive. They are a symbiotic culture of bacteria and yeasts. Their sole...
People dehydrate kefir grains to create a backup supply in case anything happens to their primary set. Dehydrated grains are incredibly resilient and can survive in a dormant state for up to one year. Furthermore, dried grains are much easier and safer to transport than fresh ones, as there is no risk of liquid leaking during shipping. Step-by-Step: The Dehydration Procedure The process is straightforward...
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We are passionate about authentic, home-grown fermentation. We provide expert guides to help you brew healthy probiotics at home.